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Antimicrobial Effect of Commercially Available Mouth Rinsing Solutions and Natural Herbal Extracts on Streptococcus mutans

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±è¼ºÀÓ ( Kim Sung-Im ) - À»Áö´ëÇб³ º¸°Ç´ëÇпø Ä¡À§»ýÇаú
Á¤¹®Áø ( Jeong Moon-Jin ) - Á¶¼±´ëÇб³ Ä¡°ú´ëÇÐ ±¸°­Á¶Á÷¹ß»ýÇб³½Ç
¾È¿ë¼ø ( Ahn Yong-Soon ) - À»Áö´ëÇб³ º¸°Ç´ëÇпø Ä¡À§»ýÇаú
±è¾Æ¸§ ( Kim A-Reum ) - À»Áö´ëÇб³ º¸°Ç´ëÇпø Ä¡À§»ýÇаú
±è¹Ì³ª ( Kim Mi-Na ) - À»Áö´ëÇб³ º¸°Ç´ëÇпø Ä¡À§»ýÇаú
ÀÓµµ¼± ( Lim Do-Seon ) - À»Áö´ëÇб³ º¸°Ç´ëÇпø Ä¡À§»ýÇаú

Abstract

º» ¿¬±¸´Â õ¿¬ÇÑ¹æ ½Ä¹° ÃßÃâ¹°ÀÇ Ä¡¾Æ¿ì½Ä ¿¹¹æÁ¦Á¦·Î¼­ °¡´É¼ºÀ» Æò°¡ÇÏ°íÀÚ ±¸°­ ¾çÄ¡¿ë¾×°ú ÇÔ²² S. mutans¿¡´ëÇÑ Ç×±ÕÈ°¼ºÀ» ÃøÁ¤ÇÏ°í, Á¤»óÀÎ Ä¡Àº¼¶À¯¸ð¼¼Æ÷¿¡ ´ëÇѵ¶¼º À¯¹«¸¦ Æò°¡ÇÏ¿© ´ÙÀ½°ú °°Àº °á°ú¸¦ ¾ò¾ú´Ù. ¿ë¸Åº°Ãµ¿¬Çѹæ ÃßÃâ¹°ÀÇ S. mutans¿¡ ´ëÇÑ ÃÖ¼Ò¼ºÀå¾ïÁ¦³óµµ´ÂÁõ·ù¼öº¸´Ù ¿¡Åº¿Ã ÃßÃâ¹°¿¡¼­ ¿ì¼öÇÑ ¼ºÀå¾ïÁ¦ È¿°ú¸¦ º¸¿´´Ù. S. mutans¿¡ ´ëÇÑ ÃÖ¼Ò¼ºÀå¾ïÁ¦³óµµ¸¦ ºñ±³ÇÑ °á°ú, õ¿¬ÇÑ¹æ ¿¡Åº¿Ã ÃßÃâ¹°Àº º¸°ñÁö°¡, ±¸°­¾çÄ¡¾×Àº Çí»ç¸ÞµòÀÌ °¡Àå ³·Àº ³óµµ¿¡¼­ ¼ºÀå¾ïÁ¦ È¿°ú¸¦ º¸¿´´Ù. S. mutans¿¡ ´ëÇÑ ÃÖ¼Ò»ì±Õ³óµµ¸¦ ºñ±³ÇÑ °á°ú, õ¿¬ÇÑ¹æ ¿¡Åº¿Ã ÃßÃâ¹°Àº º¸°ñÁö°¡, ±¸°­¾çÄ¡¾×Àº Çí»ç¸Þµò°ú °¡±×¸°ÀÌ ³·Àº ³óµµ¿¡¼­ »ç¸êÈ¿°ú¸¦ ³ªÅ¸³Â´Ù. Á¤»óÀÎÀÇ Ä¡Àº¼¶À¯¸ð¼¼Æ÷¿¡ õ¿¬ÇÑ¹æ ¿¡Åº¿Ã ÃßÃâ¹°À» ÃÖ¼Ò¼ºÀå¾ïÁ¦³óÀÎ 10, 39, 78 ¥ìg/ml·Î ó¸®ÇÏ¿© µ¶¼º À¯¹«¸¦ ÃøÁ¤ÇÑ °á°ú ¼¼Æ÷µ¶¼ºÀÌ ¾ø¾ú´Ù. ±×·¯³ª ÃÖ¼Ò»ì±Õ³óµµ °ªÀ» Åä´ë·Î °¢ ÃßÃâ¹°º° ³óµµ¸¦ ´Þ¸®ÇÏ¿© ó¸®ÇÑ °á°ú, º¸°ñÁö¸¦ Á¦¿ÜÇÏ°í´Â ´Ù¸¥ ÃßÃâ¹°Àº ³óµµ°¡ ³ô¾ÆÁü¿¡ µû¶ó ¼¼Æ÷µ¶¼ºÀÌ ÀÖ´Â °ÍÀ¸·Î³ªÅ¸³µ´Ù. ÀÌ»óÀÇ °á°ú¸¦ Á¾ÇÕÇϸé, 4Á¾ÀÇ Ãµ¿¬Çѹæ ÃßÃâ¹°Àº ÇÕ¼º È­Çй°ÁúÀÎ ±¸°­¾çÄ¡¾×°ú ºñ±³ ½Ã À¯»çÇÑ Ç×±ÕÈ¿°ú°¡ ÀÖ¾ú´Ù. µû¶ó¼­ õ¿¬Çѹæ ÃßÃâ¹°Àº ÀûÁ¤ ³óµµ¸¦ ÷°¡ÇÔÀ¸·Î½á Ä¡¾Æ¿ì½Ä ´ëü ¿¹¹æÁ¦Á¦·Î ½Ç¿ëÈ­ÇÒ ¼ö ÀÖÀ» °ÍÀ¸·Î»ý°¢µÈ´Ù.

This study attempted to identify the possibility of natural herbal extracts as an alternative, preventive agent of caries by comparing antimicrobial activities between natural herbal extracts and mouth rinsing solutions against Streptococcus mutans. Natural herbal plants were extracted with distilled water and ethanol, respectively, to measure the minimum growth inhibitory concentration of S. mutans depending on concentration, and among which, solvents showing high antimicrobial activity were selected to compare their antibiotic effects with those of mouth rinsing solutions. Also, to determine the concentration of natural medicinal herbs that can be used safely in the oral cavity, the extracts were treated to the normal gingival fibroblast cells depending on concentration in order to determine its cytotoxicity using MTT. In terms of the minimum growth inhibition concentration, the growth inhibition of S. mutans was more excellent in the ethanol extract than in the distilled water. When the minimum growth inhibition concentration was compared, Psoralea corylifolia of natural herbal ethanol extracts, and Hexamedine (Bukwang Pharm., Korea) of mouth rinsing solutions inhibited growth of S. mutans at the lowest concentration. When the minimum bactericidal concentration was compared, P. corylifolia of natural herbal extracts, and Hexamedine and Garglin (Dong-A Pharm., Korea) of mouth rinsing solutions eliminated S. mutans at a low concentration. The human gingival fibroblast was treated with natural herbal ethanol extracts at the minimum growth inhibition concentration of 10, 39, and 78 ?g/ml. As the result, no cytotoxicity was found. When this was treated at different minimum bactericidal concentrations, natural herbal ethanol extracts showed cytotoxicity except P. corylifolia.

Å°¿öµå

Antimicrobial effect; Mouth rinsing solutions; Natural herbal extracts; Streptococcus mutans

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KoreaMed